Hi everyone, can you believe it? Finally, I am this close to Graduation (Imagine me pinching my pointer finger with my thumb) 😀 – And with graduation comes performances, baking, class parties, baking, muck up days and lots of baking!
Before I graduate though, here I am ploughing through my workload because before every beautiful part of life, comes this hideous, clawing at your neck part known as my final exams. Eep! And because I cannot bake my butt off right now, I would like you to enjoy a huge range of wonderful guest posters especially chosen just for you!Â
So close to the end of school, I can taste it! Au revoir mes cheris!
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Surely, you would remember Paula from Vintage Kitchen Notes right? A while back now, she guest posted for me, creating this beautiful Brown Butter Pound Cake w/ Fig Compote dessert!
Paula is one of the most creative bloggers I have the pleasure of knowing, with her professional photography style and some of the best dishes I have ever seen and could never hope to make! 🙂
That is why it is so nice to have Paula back again, with another pound cake dessert (she really does love that cake!) but completely twisted into a gooey trifle perfect for summer! Thanks Paula 😀