Monthly Archives: October 2013

Candy & Our Winner!

Hello my darlings! Yes, that’s right, I am 5/6 through my exams (WOOP WOOP), with my final one being exactly 2 weeks away, so maybe I can sneak in 2 posts by then?

I promise to try, and to start commenting again on your blogs which I miss so much! 😀

Before I announce the winner to my giveaway from the last post (get excited :D), here is a very sweet infograph for you to enjoy, featuring the very familiar blogging talents of Marcela De Vivo, who is a permanent welcome guest here at Go Bake Yourself, considering she offers to guest post so often!

Also, just before I sweep off again, in case any of you are wondering, my new blog website is definitely underway and I am loving it, so I hope you will too! I can’t wait for all of you to join me there 😀

My Logo

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Sometimes itís soft and tacky. Other times itís hard and smooth. And regardless of whether it melts in your mouth or you hands, it always tastes sweet. Thatís right, Iím talking about candy! (What else could I possibly be discussing?) 😉

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And So It Begins… With A Giveaway (Closed)

So, here I am again, feeling a bit sheepish that I am blogging when I have been ignoring all your gorgeous posts for what? A week and a half?

I would say ‘oops’ and cover my mouth with my hands all Marilyn Monroe style and pretend innocence, but it is just not that situation! 😛

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You guys know that I graduated, and was rather thrilled with it. And then you found out for some obscure reasons, my finals at school were not my finals per se, because I have another set of exams now. #whatisblogging

I promise you all, it seems like exams are all I ever do, but these are for real, my final exams ever. For 4 months. For high school. Despite the fact that I am taking quite few holidays after I finish, I will be all yours. Soon my darlings… so soon!

4th November. Remember that. 😀

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So on Monday, my final exams begin (On one day, I have 2 exams in one day 6 hours in one day, and my hand will fall off, I guarantee it :P)

I am already feeling the euphoria, the rush of chucking away sheets (You’ll see what I mean when I post again!) but no, let it begin. Like Jordin Sparks says, ‘Take one step at a time, there’s no need to rush‘ (Lies, I want to rush my butt off!) 😉

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Happy 2nd Blogiversary!

And I thought a one year anniversary was a milestone! 😛

That’s right, 2 years ago, on this very day (though I admit, it was probably not a Tuesday), Go Bake Yourself was born. It was a difficult birth, as all births are, with a majorly long labour period and the pains, OH, the pains! You keep clicking and hoping everything is going to be ok, but it still hurt so much when you forget to save your changes or something!

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And I wasn’t even at a computer hospital if I needed help!

I was staggering under the weight – should I choose this theme, why is my screen black, oh no, the cramps are starting in my legs from sitting down too long – pain right?

And then slowly, painfully, it took all day at the desk, Go Bake Yourself was born. Pronounced a food blog, she was quite a white creation, with a gorgeous green highlight and black frangipani designs. How I wish I had print screened her, but back in those days, I was new to the whole ‘blogger’ thing!

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As she grew, more and more people began to notice her sweetness and desperation love of chocolate. I was quite flattered actually 😉

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