I swear, my house is a cookie baking factory this weekend – and none of them chocolate which should truly come as the biggest surprise!!! What is going on???
Well, anyways, do you remember me explaining my almond meal dilemma to you?
Yes well, I scrapped the traditional shortbread I was planning to make and opted for this delicious almond shortbread recipe from Joy of Baking – I obviously adore her almond cookies 🙂
There is really not much to say about these cookies – as expected from any good shortbread, they have a melt in your mouth texture and crumble at the touch of a finger. Be warned that no matter how much you prick (mine is so holey it’s not funny!), your biscuit will definitely puff up at one stage and then suddenly deflate – no need to worry 😀
Go Bake Yourself 