A big and fat welcome to all of you to my first ever Nutella Baking Week!!! *Applause Machine*
This week, it is obviously all about Nutella. Nutella in all different forms, different dishes and always the star ingredient of whatever dish I make. This is a week to commemorate this great gift Italians have so kindly given to the world.
I don’t actually have any sponsors or anyone but I would like to say a few words before this week begins to commemorate a few people and their sites that deserve mention due to their wonderful Nutella obsession.