Monthly Archives: December 2012

Guest Post: Holiday Inspired Cranberry Pistachio Biscotti


Merry Christmas my friends, can you all believe the holiday season everyone dreams about is finally here for us 😀 😀 😀 😀

I hope you are all celebrating with family friends this joyous occasion of 2012, with lots of wonderful festivities, food and laughter 🙂

I wish I could be here with you all, and I promise to celebrate with you all belatedly but right now, I am with my family in India as I should be during this fabulous time 🙂

But no fear, no fear, I have some incredible guestposts lined up for you all and I hope each and every one brings a smile to your faces like they did mine – what else is Christmas and New Years about if not grinning? 😀

Happy Holidays!!!

P.S. I will not be commenting on ANY blogs for approximately 2 weeks so please do not think I have forgotten about anyone, I will be back on task straight after holidays 🙂

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Guest Post: Speedy Pumpkin Wheels

Merry Christmas my friends, can you all believe the holiday season everyone dreams about is finally here for us 😀 😀 😀 😀

I hope you are all celebrating with family friends this joyous occasion of 2012, with lots of wonderful festivities, food and laughter 🙂

I wish I could be here with you all, and I promise to celebrate with you all belatedly but right now, I am with my family in India as I should be during this fabulous time 🙂

But no fear, no fear, I have some incredible guestposts lined up for you all and I hope each and every one brings a smile to your faces like they did mine – what else is Christmas and New Years about if not grinning? 😀

Happy Holidays!!!

P.S. I will not be commenting on ANY blogs for approximately 2 weeks so please do not think I have forgotten about anyone, I will be back on task straight after holidays 🙂

Continue reading

Guest Post: Twinkle, Twinkle Little Star

Merry Christmas my friends, can you all believe the holiday season everyone dreams about is finally here for us 😀 😀 😀 😀

I hope you are all celebrating with family friends this joyous occasion of 2012, with lots of wonderful festivities, food and laughter 🙂

I wish I could be here with you all, and I promise to celebrate with you all belatedly but right now, I am with my family in India as I should be during this fabulous time 🙂

But no fear, no fear, I have some incredible guestposts lined up for you all and I hope each and every one brings a smile to your faces like they did mine – what else is Christmas and New Years about if not grinning? 😀

Happy Holidays!!!

P.S. I will not be commenting on ANY blogs for approximately 2 weeks so please do not think I have forgotten about anyone, I will be back on task straight after holidays 🙂

Continue reading

Final Post 2012

Wow ok guys so it has been a while, has it not? Honestly, I would have posted sooner but as busy as exams were… let’s just say post-exams got a lot busier 😉

I wish I could say I am here to stay but guess what my darlings… I will be on a plane this Friday!

Hahahahahaha… funny is it not that the world ends this Friday too? I can imagine casually trying to find a place to land 😉

Anyway, away from such morbid thoughts, ma famille et moi, we are spending our Christmas and New Year in India surrounded by large masses of relatives all cheek-pinching and question-asking, claiming how grown up we are. Honestly, I have to wonder, is it a relative thing? Whether I was 8 or when I will be 18, I will always have room to appear ‘grown up’ 😉

Anyhow, I just wanted to wish you all a very, very Merry Christmas this year and an awesome New Year!!! Best of luck with all your resolutions (even if they don’t include cooking ;)) and I toast you with classy apple-juice-in-champagne-glass for a fabulous year to come.

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Guest Post #4: Chestnut Bread

So my friends, once more my exams have come but at least instead of lasting 3 weeks, they are only lasting a week 😀 

In order to have some preparation time and all that, I would like you all to give a warm welcome to some stunning guest posts ranging from sweet to savoury (or should I say savoury to sweet) with a little surprise in the middle for you all!

As always, see you all on the other side mes cheris!

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So while I am not here today, let me introduce you to one of the bubbliest, coolest and all round awesomest (is that even a word?) bloggers 😀 – Meet Angela who blogs at The Squishy Monster!

She is so versatile in her cooking, like her byline claims, she really does blog ‘Cupcakes to traditional Korean dishes’ and each one is a work of art OR seen through a totally fabulous vlog (video blog!). But I have said enough and you probably want to actually hear from her, herself, so ladies and gentlemen, roll out the red carpet for Angie 😀

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Guest Post #3: Peanut Butter Banana S’mores Bars

So my friends, once more my exams have come but at least instead of lasting 3 weeks, they are only lasting a week 😀 

In order to have some preparation time and all that, I would like you all to give a warm welcome to some stunning guest posts ranging from sweet to savoury (or should I say savoury to sweet) with a little surprise in the middle for you all!

As always, see you all on the other side mes cheris!

My Logo

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Ok guys, so today I want you to meet Ace… sorry oops, that is just how I have started thinking of her in my head. Meet Jennie from The Messy Baker! Why do I think of Jennie as Ace? Well, if you have visited her blog before, I suppose I won’t have to explain a single thing 😀 Continue reading

My Guest Post: Strawberry Nutella Macarons

Surprise I am back!!! For one guestpost I have had scheduled since August-September but still HIIIIII, I missed you lovelies 🙂

I can’t wait to be back to posting for real soon and hope you all are having a wonderful December getting ready for Christmas – GAAAAH SO EXCITED 😀
Go cooking, shopping, familying, giftng crazy (in no particular order ;))

Until then, enjoy this post and all the guestposts to come 🙂

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Guest Post #2: Raspberry Nutella Marshmallows

So my friends, once more my exams have come but at least instead of lasting 3 weeks, they are only lasting a week 😀 

In order to have some preparation time and all that, I would like you all to give a warm welcome to some stunning guest posts ranging from sweet to savoury (or should I say savoury to sweet) with a little surprise in the middle for you all!

As always, see you all on the other side mes cheris!

Continue reading