This post is actually going to start off more depressing than the title would have you know, so just be warned. The title is actually referring to the beauteous… um… beauty… of this salty, buttery ice cream that reminds you of dipping popcorn into your soft serve at the movies.
OH YEAH BABY! Sorry did I just foodgasm too loud for polite society? 😛
It is creamy and delicious, with a lot of different ways of changing it up for an even more fun treat. Keep reading to see more 🙂
I got the idea from here – those are some talented and creative cooks at Two Peas & Their Pod! But that is where the similarities end between my milkshake creation and theirs… and that is a good thing for me 😛
Let me put one thing straight – I cannot consider this a milkshake. This is a THICKSHAKE. My straw was having trouble slurping this up so I basically ended up scooping it out and eating it with a spoon – and it was so worth it! Vying for the ‘Most Creative Chocolate Chip Dough/Cookie’ section winner, I can’t say this beats that double chocolate chip cookie dough ice cream (perhaps since I am a little partial to ice cream…) but it came very close.
See, I was a little apprehensive about this shake. Ever tried Max Brenner’s Cookie Shake? It tastes like Oreo cookies crumbled and drowned in a porridge consisting of rolled oats, weetbix and that gross Up ‘n’ Go! *Shudders*
This is absolutely, definitely the last thing I make – I must not let baking distract my person! But dam, if I want to have something to lift me off my feet, this is the one!
I am not even going to give you a recipe for this. Just the inspiration which was from this brilliant genius of a blogger!!!
Honestly, hands up who has ever put in cereal when they make a milkshake? I have gone so far as to use chocolate and caramel ice cream, mars bars, chocolate syrup and homemade excess caramel syrup from this cheesecake but something as simple as beautiful cereal never even occurred to me!
Go Bake Yourself 