Tag Archives: blogger

Guest Post: Mademoiselle Mange A Sydney

Bonjour tout le monde! Haha, back in a little bit of a french mode there because today’s guest poster we have an awesome-sauce (wow that is SO not french) Mademoiselle!  😀

I met Mademoiselle at a few events and we super hit it off, so I was so glad that one of Sydney’s top reviewers would be guest posting with her own French delicacy of a recipe today! It will be one spicy post, if you know what I mean!

Jokes, how could you, you don’t even know what the recipe is yet! Alright, I will stop speaking rubbish as I do, go enjoy this post and I look forward to writing again for you beautiful people soon! 🙂

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CCU Undercover: Candelori’s Ristorante e Bar

Have you ever been to a dessert tasting? Neither had I. Till Wasamedia (thank you so much!) invited me to one at one of Sydney’s up and coming Italian restaurants. To dine, blog and enjoy the company of others while in the vicinity of desserts that blow my mind.

Now, I want you to picture this – Italian Desserts. A wild and hungry CCU.

Hold me back, I says, hold me back!

Because after you see these desserts, you will see why I went a little crazy that night 😀

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A Cross Country Culinary Tour

Ladies and gentlemen, we ask that you fasten your safety belts and upright your seat-backs, as we are about to embark upon a small journey across the world.

The safety video will be shown shortly, and if you require any assistance throughout the flight, feel free to press the button located on the left of your armrest to call for an attendant.

Once again, we thank you for flying via Air Guru and hope you have an entertaining flight.


Hehehe… HI GUYS! 😀

Today I have a special treat for you! I am going to give you a look into the lives of a couple of bloggers, one in my hometown and one far far faaaar away! Both equally talented and wonderful, this idea is part of the ‘Cross Country Culinary Tour.’

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Brasserie Bread Extravaganza Part I

CCU was happy with her new arrangement. Putting the ‘review’ banner was enough – if she kept typing out CCU Undercover as the title for all her posts, she was sure she would explode!

Now that having been said, CCU bit into the fresh and delicious focaccia bread beside her, flexing her fingers and letting them hover them above her keyboard. After the experiences she just had this past weekend, she simply had to do a fantastic write up…

Not. Optional.

CCU reminisced, despite it only being a week later, about the smells of the bakery, the ambience, and most importantly, the various breads she had tried, their crumbs proudly littered all over her laptop. And her bed. And her kitchen. Ok fine, she had eaten bread all around the house (except the bathrooms!).

She had no regrets. It was just that good 🙂

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CCU Undercover: PappaRich Luncheon Part II

CCU flexed her fingers and removed the ice pack. Damn girl, she thought, I am never going to write so much again! 

Famous last words… famous. last. words.

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SO last post, I introduced you to the Malaysian restaurant taking Australia by storm right now – long lines that never seem to shorten, a great ordering system and roti canai to die for.

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CCU Undercover: PappaRich Luncheon Part I

CCU was feeling a little nervous – she actually had not met many food bloggers before, so to be going out to dinner with the greats? Eep! She adjusted her dry-cleaned trench coat and casually folded her sunglasses and slid them in a pocket.

Can’t come across as too mysterious right? She fluffed her hair, linked her arm in her friend’s and walked into a Malaysian cuisine paradise to enjoy with some of Sydney’s finest food bloggers 😀

She also told me to warn you that if you are not sitting down with a nice large cup of coffee (mocha preferred), you should because you are in for one long post!

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